Bruschetta Trio
Black Olive-Chickpea, Truffled Fava Beans, Tomato Confit-Ricotta Salata $7
Gently Smoked Salmon Brandade
English Peas, Radish, Toasted Nori, Pickled Ramp Vinaigrette $8
Seared Hudson Valley Foie Gras
Tarragon-Corn Griddle Cake, Pistachios, Strawberry-Rhubarb Compote $15
Wood Fired Flatbread
Lamb Sausage, Manchego, Arugula Pesto, Minted Crème Fraiche$12
Artichoke Risotto
Serrano Ham, Edamame, Lemon, Boursin Cheese $9
Baby Beets-Crushed Avocado-Marcona Almonds
Scallion Crepes, Goat Cheese, Grapefruit, Chervil $8
Pachamama's Salad
Wakarusa Greens, Crispy Shallots, Toasted Almonds, Hearts of Palm with choice of Creamy Mayfair or White Balsamic Vinaigrette $5
