“Chocolate-covered strawberries. I like how the sweetness of the chocolate and the sourness of the strawberry go together.”

— Taryn Johnson, student, Lawrence

“Chocolate cake. It's just a feel-good type of food, and since it's not something you eat every day, it feels like a special occasion when you have it.”

— Ithar Hassaballa, doctoral student, Olathe

“Chocolate cheesecake. I'm not a huge chocolate fan, but I do like cheesecake.”

— Cody Mays, unemployed, Pittsburg

“Fudge. It's really rich.”

— Cori Brown, unemployed, Pittsburg