Garlicky Beef Kebabs Ingredients: 1⁄4 cup Dijon mustard 2 tablespoons red wine vinegar 2 tablespoons soy sauce 2 tablespoons honey 2 teaspoons snipped fresh rosemary 2 teaspoons smoked paprika 4 cloves garlic, minced 1⁄4 teaspoon salt 1⁄4 teaspoon ground black pepper Dash ...
Granola Fruit Pizza Yields 8 servings. Ingredients: 2 cups old-fashioned rolled oats 1 cup oat flour 1⁄2 teaspoon cinnamon Pinch of salt 1 teaspoon vanilla extract 2⁄3 cup plus 1 to 2 tablespoons honey, divided 3 tablespoons coconut oil, room temperature 1 1⁄4 cups ...
Smoked Pork Yields 8 servings. Ingredients: 5- to 8-pound Boston butt or picnic roast Memphis Rub (recipe below) Mop Sauce (recipe follows) Directions: 1. The night before smoking, rinse the meat and pat it dry. Generously apply Memphis Rub and work it into the meat. Cover with ...
Marvelous Meatballs Yields 8 servings. Ingredients: 2 cups crushed cornflakes 1⁄4 cup diced onion 1 1⁄2 pounds lean ground beef Dash of salt and pepper 1 egg 2⁄3 cup applesauce 1⁄2 cup ketchup 1 cup tomato soup 1⁄2 cup water 2 1⁄2 cups tomato ...
By Karen K. Will l l l Mother Earth News When you live on a farm, all four seasons of the year bring unique delights, but summer invites us to spend as much time outside as humanly possible. Hot, sunny days coupled with warm, moonlit nights, along with the sounds of frogs chirping, ...
It’s summer again, and whether you’re blessed with weekly deliveries direct from the farm or you source fresh food from farmers markets — or your own backyard — there should be no shortage of wonderful ingredients for super nutritious, home-cooked meals. Plus, the time is ripe for ...