Meatless Monday recipe of the week: Veggie Pita Bread Sandwiches
It’s Monday night, there’s snow on the ground (Boo!), the NCAA Tournament is moving in fast (Yay for a No. 1 seed!) and chances are you don’t want to do much too much in the kitchen tonight.
To Meatless Monday, that’s not a problem at all.
Spend just a few moments creating these easy pita bread sandwiches and throw some baby carrots on the side. It’s like a picnic dinner, except prepared in about 5 minutes and enjoyed at home.
Easy, efficient and healthy. Happy Monday!
Veggie Pita Bread Sandwiches
2 pita bread, halved
Plain or red pepper hummus, as needed
3 small cucumbers, diced
1/2 pound tomatoes, chopped
3 small cans sliced black olives, drained
2 cups romaine lettuce, chopped
Salt and pepper, to taste
Open up the 4 halves of pita to create a pocket. Spread desired amounts of hummus in each pocket. Fill each pocket with equal parts of the remaining ingredients. Season to taste.
— Recipe adapted from www.melissas.com.