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How do you like your eggs?

Asked at Checkers Foods on Louisiana Street on January 23, 2014

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Photo of Gene Deabler

“Over easy.”

— Gene Deabler, Dale Willy Automotive employee, Lawrence

Photo of Dave Thomas

“Over medium.”

— Dave Thomas, maintenance, Lawrence

Photo of Brecken Laning

“Usually over easy.”

— Brecken Laning, student, Baldwin City

Photo of Kelly Spergeon

“Scrambled.”

— Kelly Spergeon, school accountability consultant, Lawrence

Comments

Rae Hudspeth 4 years, 2 months ago

Farm Fresh and sunny side up!

Or in a quiche, custard, omelette, fritatta, deviled, boiled, scrambled, poached.....

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