What is your favorite way to eat pears?
Asked at Dillons, 4701 W. Sixth St. on January 9, 2012
“We do what we like to call a ‘happy meal’ — dried Italian salami, brie, melba toast, pear slices and a really good Riesling.”
“I probably only eat a pear once every five years. I feel sorry for the pear. The apple definitely wins. ”
“Just slice and eat.”