What is your favorite downtown restaurant?
Asked at Dillons, 3000 W. Sixth St. on February 8, 2011
“I would have to say Ingredient. Their food seems pretty fresh, freshly made and it’s not too expensive.”
“The Burger Stand. I like the fries and the burgers. And the sauces, you can’t forget the sauces.”
“Free State. The food is consistently good.”
“Genovese. The food is good.”