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How do you like your peanut butter sandwiches?
Asked at The Merc, 901 Iowa on November 9, 2009
“I like them with crunchy peanut butter and jelly.”
“Toasted whole-wheat bread, all-natural peanut butter and all-natural blackberry jam.”
“I like my peanut butter sandwich crunchy with apricot jam.”
“Toasted and creamy.”
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9 November 2009
at 1:12 a.m.
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Multidisciplinary (Anonymous) says…
http://www.i-am-bored.com/bored_link….
9 November 2009
at 2 a.m.
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hitme (Anonymous) says…
Wheat bread with crunchy PB, light on the sugarless grape or blackberry jelly, and dunked in the chicken & rice or chicken & vegetable soup. The preferred drink would be a chocolate shake. If no soup is available, a light coating of each bread slice with margarine (PB side).
Then it's back to kindergarten.
9 November 2009
at 4:13 a.m.
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Donnuts (Anonymous) says…
Toast the bread, “natural” food club or Smuckers that spreads, and some honey that is if I got the money.
9 November 2009
at 4:55 a.m.
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grammaddy (Anonymous) says…
Chunky, toasted and with bananas!
9 November 2009
at 6:14 a.m.
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Valkyrie_of_Reason (Kathy Getto) says…
On my husband's homemade bread with jelly and cheddar cheese. Mmmmm.
9 November 2009
at 6:24 a.m.
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Slackermom3 (Anonymous) says…
With marshallmellow fluff on white bread folded in half…fluffanutter suitcase sandwich!
9 November 2009
at 7:19 a.m.
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nbnozzy (Anonymous) says…
I guess me and my girlfriend are so vanilla. We like it the old fashioned way: creamy Jif and grape jelly. I do prefer my bread to be wheat. Imma rebel.
9 November 2009
at 7:21 a.m.
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rrussell (Rex Russell) says…
On a slab of dark jewish rye bread. Creamy, with copious amounts of my moms homemade goosebery jam.
9 November 2009
at 7:54 a.m.
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justbegintowrite (Ronda Miller) says…
I'll go with Elvis's favorite. Peanut butter and marshmallow cream, slice bananas then fry it! If I'm lazy I go with multi grain bread, sans banana, replace jam with local honey.
9 November 2009
at 7:59 a.m.
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Bobdigi (Anonymous) says…
Pickles are great on pb&j sandwiches. Sweet or dill it doesn't matter.
9 November 2009
at 8:01 a.m.
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prospector (Anonymous) says…
Give me extra crunchy Jif or give me death.
9 November 2009
at 8:02 a.m.
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RETICENT_IRREVERENT (Anonymous) says…
Okay.
9 November 2009
at 8:02 a.m.
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edjayhawk (Anonymous) says…
With milk.
9 November 2009
at 8:04 a.m.
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smitty (Anonymous) says…
With thick slices of vine ripened red tomato.
9 November 2009
at 8:10 a.m.
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honeychild (Mel Briscoe) says…
i prefer wheat bread for sammiches of any type. i like creamy peanut butter not crunchy and i like strawberry jam but will settle for grape jelly.
9 November 2009
at 8:11 a.m.
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prospector (Anonymous) says…
Bob, did you here there was a murder in Mullinsville?
http://www.kansas.com/news/breaking/s…
9 November 2009
at 8:17 a.m.
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autie (Anonymous) says…
smashed legumes for everybody. It is hard to beat the grape jelly swirled into the peanut butter making that delectable purple goo.
9 November 2009
at 8:17 a.m.
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GardenMomma (Anonymous) says…
Whole wheat bread, creamy peanut butter (although crunchy is all right), strawberry preserves (but grape will do in a pinch). A tall glass of ice cold milk. Sometimes sliced bananas on the sandwich is nice.
9 November 2009
at 8:24 a.m.
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RETICENT_IRREVERENT (Anonymous) says…
Chunky peanut butter should only be used to bait mousetraps.
9 November 2009
at 8:25 a.m.
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honeychild (Mel Briscoe) says…
gardenmomma, i noticed we have similar preferences— if you're a sandwich for yourself, make me one too please. :D
9 November 2009
at 8:43 a.m.
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RoeDapple (Anonymous) says…
Deep fried…
http://baltimore.metromix.com/content…
Speaks for it's self…
http://lifeforceyouth.com/pages/wp-co…
Trophy taken on safari, June 1973..
http://static-01.cafemomstatic.com/im…
9 November 2009
at 8:48 a.m.
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prospector (Anonymous) says…
R-I, it is no wonder I can't stop singing this:
http://www.youtube.com/watch?v=b21nxQ…
FYI, This was a cartoon on the TV in the way back days.
9 November 2009
at 8:53 a.m.
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The_Original_Bob (Anonymous) says…
“Bob, did you here there was a murder in Mullinsville?
http://www.kansas.com/news/breaking/s… Prospector
Ok, now everything makes sense. There were cryptic postings on Facebook this weekend, but nobody ever really gave details and football was on. I'll have to see who it was.
9 November 2009
at 9:16 a.m.
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mjwgoku (Anonymous) says…
With bacon and cheese, hold the peanut butter and jelly, add some mayo and tomato and lettuce…
9 November 2009
at 9:18 a.m.
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acg (Anonymous) says…
toasted white bread, crunchy pb and strawberry jelly. ruffles chips on the side. mmmm
9 November 2009
at 9:55 a.m.
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snap_pop_no_crackle (Anonymous) says…
Smooth peanut butter is an abomination.
Silence!
I keel you!
9 November 2009
at 9:58 a.m.
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1029 (Anonymous) says…
Dipped in batter and deep fried is the only way to go. I make pretty much every sandwich this way except for tuna salad.
9 November 2009
at 10:12 a.m.
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75x55 (Anonymous) says…
Wheat bread - extra-friggin crunchy on both pieces of bread to keep whatever jam from soaking thru.
Creamy is nothing but wall-spackling.
9 November 2009
at 10:25 a.m.
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KansasPerson (Anonymous) says…
My favorite peanut butter commercial. Now THAT'S some old-school animation!
http://www.youtube.com/watch?v=zPt7LD…
9 November 2009
at 10:42 a.m.
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Purell (Anonymous) says…
Creamy peanut butter is for the toothless & sissies; real men demand extra crunchy!
9 November 2009
at 11:32 a.m.
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BABBOY (Anonymous) says…
Either with Jelly, but I like to put Frito chips to make them really crunchy………… (I do not put jelly on when I put the Fritos on)
I do not eat them that often. More of meat eater.
9 November 2009
at 11:38 a.m.
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trinity (Anonymous) says…
creamy Jif on mrs. baird's fresh white bread. mmmm. occasionally with strawberry jelly. often a single slice of bread slathered in pb (Jif creamy) and with a liberal sprinkling of chocolate chips on top. mmmm. always with milk. always.
9 November 2009
at 11:49 a.m.
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Aisling (Anonymous) says…
I like mine with lettuce and tomato, heinz 57 and french fried potato. Oh wait, that's for cheeseburgers.
Um–creamy Jif and Sara Lee white bread if I'm feeling extree crazy I put a layer of potato chips.
9 November 2009
at 12:27 p.m.
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honeychild (Mel Briscoe) says…
you know, potato chips on a PBJ doesn't sound all that bad! especially if they're lays or ruffles.
9 November 2009
at 12:42 p.m.
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merrill (Anonymous) says…
On home made sour dough wheat bread with honey or
* grape jelly
* strawberry jelly
* granola
9 November 2009
at 12:48 p.m.
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billbodiggens (Anonymous) says…
Chunky peanut butter mixed together with orange marmalade and chocolate chips and topped with a slice of American cheese on whole wheat or 6 grain bread
9 November 2009
at 12:49 p.m.
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fleeba (Anonymous) says…
Creamy PB with Marshmallow Cream and Chocolate chips!! :) Yumm.. had me one of those just last night!
9 November 2009
at 1:19 p.m.
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honeychild (Mel Briscoe) says…
remember when peter pan (or maybe it was jiff— don't remember which) came out w/ that chocolate peanut better? they don't sell it anymore. but those made great sandwiches!
9 November 2009
at 1:22 p.m.
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speed05 (Anonymous) says…
Crunchy PB Kraft sandwich spread and fresh tomato slices
9 November 2009
at 1:45 p.m.
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MadeInKS (Anonymous) says…
Mmmmm… I like mine with whole wheat toast, extra-crunchy Jif (“choosy mothers choose Jif”) and homemade sandhill-plum jelly.
9 November 2009
at 1:54 p.m.
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suesay (Anonymous) says…
Whole wheat Sara Lee bread, smooth peanut butter, a banana on the side and a tall glass of cold milk! A couple years and one baby ago, when I was a regular gym goer, I'd have that combo every night after working out for weeks on end and wouldn't get tired of it! For some reason, it just doesn't taste the same to me if the banana is actually on the sandwich. I don't like it!
9 November 2009
at 2:31 p.m.
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honeychild (Mel Briscoe) says…
peanut butter and 'nana sandwiched are off the hook.
9 November 2009
at 2:50 p.m.
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Dover (Anonymous) says…
Blech! I loathe crunchy PB.
Smooth JIF with seedless blackberry preserves… grilled. Mmmm, melty.
9 November 2009
at 2:59 p.m.
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spacehog (Anonymous) says…
I think I'll go drop a deuce….
9 November 2009
at 3:11 p.m.
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kmat (Anonymous) says…
I saw on the food network this weekend PB&J pizza. It looked so good. Spread PB on the crust and cover (completely, or else it burns the PB) with jam and bake until crust rises and jelly is really gooey.
9 November 2009
at 3:35 p.m.
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snap_pop_no_crackle (Anonymous) says…
Does anyone else remember the PB you would get in C-rations? (actually the correct term was MCI by then, but everybody called them Cs)
Eat one small can & you wouldn't have to drop a chunk for a couple of days.
9 November 2009
at 3:57 p.m.
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beawolf (Anonymous) says…
With a side of ribeye steak and a baked potato.
9 November 2009
at 4:20 p.m.
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royalpain (Anonymous) says…
I like crunchy peanut butter with apple butter on whole wheat.
9 November 2009
at 5:04 p.m.
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Multidisciplinary (Anonymous) says…
Blech! I loathe crunchy PB.
Dover, I never could get the words just right , Hate wasn't quite it, but you nailed it to the roof of my mouth.
I loathe crunchy Pb. I'll eat if if there isn't a choice of something better..but that combo of creamy butter and those peanuts sucks.
9 November 2009
at 5:08 p.m.
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lindad (Anonymous) says…
Peanut butter & banana
9 November 2009
at 6:12 p.m.
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coolmom (Anonymous) says…
creamy never crunchy, strawberry jam and white or wheat. honey and creamy works just as well but only those two choices.
9 November 2009
at 7:38 p.m.
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charliejohnson (Anonymous) says…
OK, I'm all opver the purple goo. Peanut butter mixed till creamy with grape jelly. Has anyone ever had a grilled PB&J. Rich, but tasty. I usually just like mine on plain ol white bread. And, Mel we have sammiches at our house , too.
9 November 2009
at 7:43 p.m.
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Easy_Does_It (Anonymous) says…
My Dad made one for me first he buttered both pieces of bread then the PBJ. It was incredible, but even in third grade I could see the health issues involved.
9 November 2009
at 8:38 p.m.
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Marion (Marion Lynn) says…
“How do you like your peanut butter sandwiches?”
Marion writes:
On a spoon because I can't eat wheat-based bread any more and potato bread sucks.
9 November 2009
at 8:53 p.m.
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parrothead8 (Anonymous) says…
in my belly!
9 November 2009
at 9:08 p.m.
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Multidisciplinary (Anonymous) says…
autie, charlie, you know why they invented the mixed pb and j sandwiches, right?
Because the jelly doesn't plop out of the little kids sandwiches, and it glues the two sides together making it easier for little kids to handle all the way through eating it. Sure it takes a mixing dish and a few more seconds, but you often don't have to wipe up those dripped globs that slide out from the non mixed kind, and a child has a better chance of finishing a sandwich with both sides still connected in the manner in which you made it, instead of slide half apart with one piece torn, etc
Some jelly is wetter, so mixing that says the bread as well. Lasts longer in lunch boxes as far as the soggy feel, but bread still dries the same.
Hey, did you two used to eat that with Taco flavored Doritos when they came out? Made for a fine Sat morning breakfast in front of cartoons if I could get away with it, lol.
It took a lot of talking to get out of the normal breakfast routine, usually a major cleaning day that mom really wanted to get started..and me out of the way! Went down good with a Dr Pepper.
(i find this combo rather unappealing at this moment, hehe)
9 November 2009
at 9:24 p.m.
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RETICENT_IRREVERENT (Anonymous) says…
Peanut butter and chocolate chips sandwiched between waffles.
The only way to roll.
9 November 2009
at 10:16 p.m.
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hwarangdo (Anonymous) says…
toasted whole wheat, natural crunchy, blackberry jam and bananas … or pickles … but not together …
or
toasted whole wheat, natural crunchy, blueberry jam and m&m's …
with
a large glass of ice cold milk ..
9 November 2009
at 11:52 p.m.
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jaywalker (Anonymous) says…
Crunchy, with my grandmother's homemade raspberrry jam on honey multi-grain bakery bread……..AND a tall glass of ice cold milk! AND a bag of Fritos!!
Heaven, I'm in heaven………
9 November 2009
at 11:55 p.m.
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jaywalker (Anonymous) says…
Oh yeah….toasted and hot in the winter!
P.S. Incorporating the fritos into the sandwich is a very good thing also, makes me feel like a kid again.
10 November 2009
at 5:21 a.m.
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Bleufer (Anonymous) says…
Cinnamon-raisin bagel with crunch peanut butter and cream cheese.
If you need something that will stick with you all day (working outdoors in cold weather), this is it. Don't knock it 'til you try it.
10 November 2009
at 6:29 a.m.
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AnnaUndercover (Anonymous) says…
It's all about peanut butter and bananas.
10 November 2009
at 7:26 a.m.
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labyrinth (Anonymous) says…
bobdigi, right on. Dill pickles and add a little mustard to help cut it off the roof of your mouth. Actually, I think my mom was pregnant when she introduced these to me. I am in such a mood today, I think my winter project may be trying all of these. If I survive, don't bloat off the face of the earth, I'll let you know how I did.