How often do you cook at home?
Asked at Kansas Union, 1301 Jayhawk Blvd. on December 2, 2009
“About once a week, mostly spaghetti, something simple.”
“About five days a week, chicken, salads, frozen dinners.”
“I would say five days out of seven, pasta usually.”
“About two or three days a week, mostly steak or chicken and maybe some vegetables.”