http://www.lawrence.com/users/photos/2012/jul/08/237396/ Last Meatless Monday, we did a sandwich. This time, we're doing one again and we're taking it outside. This grilled sandwich features one of the season's most prolific offerings — zucchini squash. The squash is the hearty base of ...

http://www.lawrence.com/users/photos/2012/jun/30/237080/ In the heat of early summer, there's nothing more cooling than the cucumber. It's refreshing and terrific and — major bonus — you don't need to cook it. Therefore, these sandwiches are the perfect quick dinner on a hot summer ...

Time to take Meatless Monday outdoors. Because, well, who wants to turn on the oven when it's hotter than heck? If you happen to have a shady place to grill, this Meatless Monday's for you. A sweet marinade peps up season veggies of your choice, which in-season Napa cabbage serves as a ...

http://www.lawrence.com/users/shenning/photos/2012/jun/17/236365/ Good news, folks. Because of our crazy warm winter and spring, it's already sweet corn and tomato season, even though it's mid-June. That's right, at [Bismarck Gardens][1] you can find some of the best sweet corn around. ...

I don't know about you, but my basil is already out of control. I've got two pots and they're just begging for use, even though we're barely into June. If you have the same problem (and what a good problem to have!), you are probably already thinking about batches of pesto and caprese ...

http://www.lawrence.com/users/shenning/photos/2012/jun/3/235729/ Green beans and blueberries are two of summer's delights. Sure, you can get them year-round, but they are always best when ripe in their natural season (rather than flown in from far away). This salad combines both flavors, ...