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By Richard Gwin
February 22, 2010
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Jeff, chef and co-owner of Anglers, describes one of his dishes.
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Henry T's Bar & Grill
Pepperoni and Italian sausage grinder
· With one side. 11 a.m. to 4 p.m.
Set'em Up Jacks
BBQ Tuesday! Pulled pork or smoked chicken sandwiches
· All day long
Beef Eater Sandwich
· Grilled marble rye bread stuffed with roast beef, ...