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By Nick Krug
September 5, 2007
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Frank Gazella, a Kansas University alumnus and co-owner of Pieroguys Pierogies, talks about his new business that supplies the ethnic sandwiches to local bars, restaurants and grocery stores.
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Henry T's Bar & Grill
Loaded Baked Potato
· Served with a soup or salad. 11 a.m. ...