What food are you most looking forward to at Thanksgiving dinner?
Asked at Massachusetts Street on November 26, 2015
“Crab legs. And we're also having goose.”
— Jerry Portillo, unemployed, Lawrence
“Sweet potato pie.”
— Kassidie Karns, case manager, Lawrence
“Stuffing. It's a once-a-year kind of thing.”
— Brian Russell, author, Lawrence
“Definitely turkey.”
— Bailey Larkin, musician, Olathe