Archive for Thursday, February 18, 1999


February 18, 1999


Restaurant: El Mezcal, 1819 W. 23rd, 832-8775.

Hours: Open daily from 11 a.m. to 10 p.m. A luncheon menu is offered from 11 a.m. to 3 p.m. Mondays-Fridays.

Specialties: Especial El Mezcal, which features beef ribs, chorizo, shrimp, chicken, carne asada, beans, rice, pico de gallo, special sauce and tortillas, $9.50; Fajitas Jalisco, which includes marinated tender strips of beef, chicken and shrimp served with sauteed onions, bell peppers, tomatoes, refried beans, Mexican rice, salad and flour tortillas, $9.50; and Carne Asada, steak served with rice, beans, tomatoes, onions and sliced avocado, $8.49.

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