Archive for Wednesday, April 28, 1999

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April 28, 1999

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In addition to the main dish choice listed below, all Lawrence public schools will offer at least two other choices for lunch. These choices may be a hamburger, a peanut butter and jelly sandwich, a school sack lunch, or all three, depending on the individual school.

All elementary schools will have available to students fruit and vegetable bars. Junior highs and high schools offer an even wider variety of choices.

The price of lunch is: $1.40 for elementary; $1.60 for junior highs high schools; and $2.10 for adults. Extra milk costs 30 cents each.

The price of breakfast is 75 cents for elementary; 85 cents for junior highs and high schools; and $1 for adults.

Students at St. John's School may choose the main lunch selection or the cold food bar, which includes peanut butter and jelly sandwiches, luncheon meat, cheese, vegetables, fresh and canned fruit and snack cake. Lunch costs $1.35.

Week of May 3

Monday

Breakfast: potato rounds, biscuit and gravy.

Lunch: ribette sandwich or sloppy joe, peas and carrots, tossed salad.

St. John's

Hot dog, potato wedges, seasoned corn, Ice Juicy.

Tuesday

Breakfast: grilled cheese sandwich, juice.

Lunch: hot dog or bierrocks, baked beans, apple crisp.

St. John's

Crispito, taco salad, refried beans, apple in a blanket.

Wednesday

Breakfast: pancakes, applesauce.

Lunch: macaroni and cheese or turkey sandwich, green beans, bananas.

St. John's

Hamburger, lettuce and tomato, french fries, green beans, chocolate cake.

Thursday

Breakfast: chicken nugget, biscuit, juice.

Lunch: soft taco or chicken fajitas, sliced pears, cinnamon puff.

St. John's

Grilled cheese, hard boiled egg, raisins, dill pickle, applesauce, chocolate chip cookie.

Friday

Breakfast: cinnamon roll, orange wedges.

Lunch: pizza or grilled cheese sandwich, sliced peaches, frosted cake.

St. John's

Chicken nugget, french fries, broccoli, sliced peaches, peanut butter brownie.

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